Strawberries and white chocolate in cookies is an amazing combination, and should be tried. These are also perfect for using up strawberries that are sagging. Chilled strawberries work best.
Continue reading “Strawberry and White Chocolate Chip Cookies”
This is such a perfect treat at this time of year!
A shortcake is very similar to an English scone but made with egg and cream instead of milk to form the dough.
This recipe makes about 7 x 7.5cm shortcakes Continue reading “Strawberry Shortcake”
I love strawberries and they are at their best during the British summer. I do sometimes get a little carried away and buy more then we can eat in a day. Unfortunately strawberries really need to be eaten within a day or two of picking before they go a little soft. This is the time I make strawberry crumbles. I make this as a tray bake and are so moreish it’s difficult to only eat one square! Continue reading “Strawberry Crumbles”
rosehartsweets.com 