The sheer delight of a cookie pie! A layer of cookie, yummy filling another layer of cookie and melted marshmallows to top it all! Could anything else be more indulgent? Continue reading “Cookie Pie”
Tag: Dessert
Blueberry Cheesecake
I ran out of biscuits for the base for my cheese cake so I made my oaty base. You can of course use crushed biscuits as normal but this base does add a different dimension to the cheesecake. This base does need cooking but the cheesecake does not. Continue reading “Blueberry Cheesecake”
Strawberry Shortcake
This is such a perfect treat at this time of year!
A shortcake is very similar to an English scone but made with egg and cream instead of milk to form the dough.
This recipe makes about 7 x 7.5cm shortcakes Continue reading “Strawberry Shortcake”
White Chocolate Cheesecake
For this cheese cake I have used oat biscuits, however a digestive is just a good I just like the oatyness.
Spring form tins are easier to get the cheese cake out and you will need one that has sides about 5cm high as this recipe will fill it completely. Continue reading “White Chocolate Cheesecake”
Pancakes
Pancakes make a great snack, breakfast and dinner any time of the year not just Shrove Tuesday. Continue reading “Pancakes”
Individual Sticky Toffee Apple Puddings
Sticky toffee pudding is just a perfect winter dessert, I have added grated apple to mine and I must say it has proved to be a hit! Continue reading “Individual Sticky Toffee Apple Puddings”
Apple Fritters
With apples in abundance, I am in my element making all things Apple.
These fritters are really quick and easy to make and oh so yummy! Perfect for a breakfast treat, snacking and a dessert. Continue reading “Apple Fritters”
Yule Log (ready made swiss roll)
At Christmas time there is so much to do and most of it needs to be done at the last minute on the day.
If you don’t have time to make your own Swiss roll, don’t panic, just keep a couple of your favourite swiss rolls in the cupboard on standby and within 30mins you can rustle up a Yule log! Continue reading “Yule Log (ready made swiss roll)”
Pumpkin Pie
This is the ultimate Autumn pudding. If you have never tried pumpkin pie, now is the time to give it a go! Although pumpkins are a very seasonal fruit, but a butternut squash will work just as well. Continue reading “Pumpkin Pie”
Raspberry Cheesecake
It has taken me quite a while to find and perfect my cheesecakes, when I say perfect…. to make them the way my family and I like them. A while back my mum developed a cough every time she ate shop bought cakes and biscuits. When I stated making cheesecakes it soon became clear that I couldn’t use crushed biscuits for the base or it would result in a lot of suffering. I experimented with various bases and our favourites are a short bread (please see my shortbread recipe) or an oaty crumble base which I have used in this recipe for you. Because I cook the base do allow plenty of time for cooling and refrigerating. Continue reading “Raspberry Cheesecake”
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