
I love pistachio and they give cakes such a wonderful colour, texture and of course flavour!
I used lemon in this cake as well and the combination is to die for.
Continue reading “Lemon and Pistachio Loaf”I love pistachio and they give cakes such a wonderful colour, texture and of course flavour!
I used lemon in this cake as well and the combination is to die for.
Continue reading “Lemon and Pistachio Loaf”The addition of blueberry and lemon zest to these scones give a wonderful fresh summery flavour.
This recipe will make 7 x 65mm scones
Continue reading “Blueberry and Lemon Scones”I love the refreshing flavour of lemon meringue pie and the blueberries compliment lemon perfectly.
Sometimes I’m just not in the mood for making pastry, so a meringue roulade is a perfect solution.
Surprisingly the meringue isn’t nearly as difficult to roll up as you would think, due to its delicate nature the meringue can crack, but this just adds to the beauty of the roulade.
Continue reading “Lemon and Blueberry Meringue Roulade”The addition of lemon curd to these blondies gives a real zing!
I cut mine in to 16 squares, however you can cut them in to squares as large of as small as you like them. Continue reading “Lemon Blondies”
Lemon gives that lovely fresh flavour, Thyme gives a delicate herby hint when combined in this cake it just make the perfect spring nibble. Continue reading “Lemon and Thyme Cake”
Lemon Meringue Pie has to be an all time summer family favourite. Perfect eaten warm and cold, as a large pie or smaller individual pies. Continue reading “Lemon Meringue Pie”