I do love my usual brownies and they are super easy to make. But i needed to up my game with regards to the super gooey brownie.
I have been busy experimenting and I think I have cracked it!
Continue reading “Super Soft and Gooey Brownies”Tag: Cake recipe
Cinnamon Coffee Cake
A Beautifully light and moist sponge cake with a cinnamon and walnut swirl with a crunchy topping.
It took me a while to get my head around this one. A coffee cake is a cake to be enjoyed with a coffee (or with tea or in my case a hot chocolate). This cake does not contain coffee, which is a relief to me as I don’t like coffee but distressing for all those coffee lovers out there!
Continue reading “Cinnamon Coffee Cake”Pear and Chocolate Hazelnut Crumble Cake
Very similar to my Apple Crumble Cake but made with pears. I do think the pear is a very underrated fruit and not used nearly enough.
I grated the pears for this cake just like for my Apple Crumble Cake.
I have added chopped hazelnuts to the crumble topping of this cake it adds a nice bit of texture and goes nicely with the nutella I added to the cake.
Continue reading ” Pear and Chocolate Hazelnut Crumble Cake”Irish Coffee Cake
I love the look of an Irish coffee, the rich dark coffee with the white cream floating on top.
I have used my ultra yummy chocolate cake as a base and tweaked it a little to make this amazing three layer cake.
Continue reading “Irish Coffee Cake”Strawberry Muffins
Our beautiful English strawberries are in season! A time to celebrate indeed. However they have a very short shelf life once picked. So if you have a few that a sagging a little here is the perfect recipe for you.
Continue reading “Strawberry Muffins”Zebra Cake
A Zebra cake is very similar to a marble cake, except the two cake batters are poured into the tin differently.
Continue reading “Zebra Cake”Toffee Apple Cupcakes
Beautiful light apple cupcake with a hidden caramel centre topped with caramel buttercream icing – delicious!
I have used my apple crumble cake recipe for these cupcakes, it does make rather a lot, so if you don’t need 20 cupcakes you can very easily halve the recipe.
Continue reading “Toffee Apple Cupcakes”Blackberry Upside-Down Cake
I know an Upside Down cake is usually a pineapple thing, but…Blackberries are abundant at the moment and it would be such a shame to see them go to waste.
This cake is so attractive with the blackberry top in stark contrast with the pale sponge.
Continue reading “Blackberry Upside-Down Cake”Almond and Plum Cake
With plums ready for picking it would be rude not to make a plum cake. Using ground almonds inthe cake helps to absorb some of the juices from the plums and I have also added ground ginger which gives the cake a little added warmth and flavour.
Continue reading “Almond and Plum Cake”Cherry Muffins
The main difference between a muffin and a cup cake is the sweetness and icing.
Muffins tend to be less sweet and don’t usually have icing or frosting.
This cherry muffin recipe will make between 9-10 muffins depending on the size of your cases and how full you fill them.
Continue reading “Cherry Muffins”
rosehartsweets.com 