Mint Chocolate Brownies

Mint-Aero-Brownies---held-RoseHartSweets

Mint and chocolate is a beautiful paring.

I saw a stack of Aero chocolate bars in my local shop. As these were the only chocolate bars the shop had I thought I’d better give a few a good home!

I added the minty bubbly chocolate to my brownies and we weren’t disappointed! Continue reading “Mint Chocolate Brownies”

Lemon Meringue Cake

Lemon-Meringue-Cake-2-slice-RoseHartSweets

We all love lemon meringue pie, but what about a cake version? The idea was suggested by my youngest daughter and it is incredible.

I used Italian meringue to cover the cake, as this does not require baking and used a cooks blow torch to enhance the piping. I used a rosette nozzle to pipe the meringue, however any swirly finish will look and taste fantastic. Continue reading “Lemon Meringue Cake”

Chocolate Orange Marble Cake

choc-orange-drizzle-sliced-with-oranges-RoseHartSweets

Chocolate and orange is a match made in heaven. I also love the effect of a marble cake, every slice is different as is every cake you make!

As well as adding orange zest to the cake I have also given this cake an orange drizzle. I used granulated sugar in the drizzle which gives the cake a crunchy top. You can of course use caster sugar or icing sugar. Continue reading “Chocolate Orange Marble Cake”